The hash brown is a fast-food breakfast tradition — every chain has its take on the fried potato classic. From the coffee-centric Dunkin Donuts to the Tex-Mex mainstay of Taco Bell, every menu ...

If you're looking for a tasty fast food breakfast, along with a side of hash browns, there's one place you might want to ...

If you were hoping that McDonald's crispy, golden hash browns were vegan safe, here's your sign to avoid this fast food ...

Baking soda, baking powder, buttermilk, and whipped egg whites make these waffles from cookbook author Pam Anderson airy and ...

Since hash browns are a staple side dish ... Garten suggested using a food processor with a grater disk to shred the potatoes, but I prefer to use a box grater. It didn't really take that much ...

Slide the hash brown onto paper towels to drain. Transfer to a plate and season with salt and pepper. Garnish with sliced scallion greens and serve with sour cream.

Soggy spuds equal soggy hash browns. If you have a food processor with a grating disc, this will really speed up the process of preparing the potatoes. Use a slicing disc for the onions to keep ...

yet the honest truth is that McDonald's makes some pretty great fast-food — especially at breakfast. The McDonald's hash brown is an inimitable classic, an icon of fast-food breakfast.

These pancakes from associate editorial director of food, Chandra Ram, are extra fluffy thanks to the addition of buttermilk — the acidity in buttermilk reacts with baking soda, resulting in a ...