If you have room for just one herb on your kitchen windowsill, make it parsley. You can grab a few sprigs any time to brighten chicken noodle soup, add a touch of green to pasta, and dress up a ...

This time-lapse shows how an Italian flat leaf parsley was growing from a seed all the way to harvest-able leaves/herb. We ...

If you’re new to growing herbs, parsley is an excellent beginner's choice—and a great one for experienced gardeners as well. This fresh green will amp up your pasta and seafood dishes; plus, it's ...

Add Yahoo as a preferred source to see more of our stories on Google. Unsplash Take your Friday pizza night or Meatless Monday pasta extravaganza to the next level by using fresh herbs. Plant yourself ...

Parsley is a must-grow edible for any garden that appears in early spring and lasts into the autumn. Parsley is a staple in kitchen gardens and it doubles as a host plant for swallowtail butterflies ...

Many herbs are hardy and can take the chilliest of winter temps outdoors. Rosemary and thyme, for instance, are staples in my winter kitchen garden. Less hardy herbs like basil and parsley are not as ...

Whether you’re looking for a way to elevate your home cooking or a simple project to do with your family, growing an indoor herb garden is a fun and rewarding activity. It's surprisingly easy, too, ...

The plant: Parsley was once the belle of the ball, linked with happy events. It has crowned bridesmaids in Greek weddings, encircled the necks of Romans to stimulate appetites and disguise the smell ...

After I mentioned that cilantro planted now in New Orleans will grow too quickly in the hot weather -- and that it's related to parsley, which will also "bolt" in the heat -- I received this note from ...