Read on to discover why green beans always taste better at a restaurant and how you can capture some of that gourmet magic yourself the next time you make them.

Thanksgiving is no time to skimp ... Turnips, Collard greens, squash, Brussels sprouts, green beans-- any veggie that's not in creamy casserole form is a safe bet. For dessert, pumpkin pie ...

Reilly invented the “Green Bean Bake,” as it was first called, specifically as a new way to use Campbell’s Cream of Mushroom soup. It wasn’t originally intended as a Thanksgiving favorite ...

canned green beans, dried cranberries, and some margarine to create an entire dish guaranteed to deliver the perfect Thanksgiving bite. The fried mac and cheese balls, meanwhile, reimagine the ...

If you're looking for a bean with stellar amounts of antioxidants, green beans are a perfect match. They are a great source of vitamin A and antioxidants, such as lutein, zeaxanthin, and ...