This gingerbread bundt cake recipe is perfectly spiced and irresistibly moist. Get baking and let’s make your kitchen smell like holiday magic! Happy holidays friends! I’m excited to take a detour ...

This wonderful bundt cake is aromatic and delicious. Serve up a slice with a big dollop of whipped cream on top. 1) Preheat oven to 350 degree’s. 2) In a large bowl, add the dry ingredients flour, ...

Instead of cookies every Christmas holiday season, my family baked cakes. So, I wanted to add the classic flavors of gingerbread to a cake, and this one is absolute perfection. Made with crisp graham ...

We bookmarked Disney’s apple pie recipe weeks ago so we could make it, oh...every other weekend this fall. But TBH, we’ve been daydreaming about Christmas too. Thankfully, the happiest place on Earth ...

There are a few things that truly make my home feel festive during the holidays. The usual suspects are present: a live tree, ornaments, holiday music, white lights and gifts. Twinkling lights and ...

In our opinion, gingerbread is only worth eating if its flavor is unmistakably bold and spicy. For our gingerbread bundt cake, the standard liquid combination of mild molasses and water seemed ...

Cookbook author and pro baker Jocelyn Delk Adams of Grandbaby Cakes is stopping by the TODAY kitchen to mix up a few of her favorite holiday desserts. She shows us how to make a festive gingerbread ...

In our opinion, gingerbread is only worth eating if its flavor is unmistakably bold and spicy. For our gingerbread bundt cake, the standard liquid combination of mild molasses and water seemed ...

In our opinion, gingerbread is only worth eating if its flavor is unmistakably bold and spicy. For our gingerbread bundt cake, the standard liquid combination of mild molasses and water seemed ...