German pumpernickel is a thick, dark brown bread. It doesn't have a crust ... this type of flour is higher in natural sugar, although some recipes do add molasses for extra caramelization. The ...
Falling under the umbrella of rye bread, both bittersweet American and grain-forward German pumpernickel are made from coarsely ... pumpernickel can effortlessly amp up any recipe for avocado toast.