Scientists have crafted a bacterium incapable of surviving without human assistance. Using this strategy to build genetically modified organisms would prevent those GMOs from escaping into natural ...

Until labeling GMOs becomes standard in this country, Littrell said, consumers can purchase a device called a refractometer to test the Brix content — or nutritional value — of the food.

A former employee at a state laboratory that studies genetically modified foods said his superiors had him falsify reports, reviving deeply held skepticism in China toward the controversial ...

Researchers at Harvard have developed a new safety mechanism to ensure GMOs stay where they're supposed to be -- a biocontainment strategy.

What Should We Call Lab Meat? (Probably Not “Lab Meat.”) It’s real meat, biologically speaking, not a plant-based imitation. But it didn’t come from a living, breathing animal. The words ...

SASKATOON, SK, July 29, 2020 /CNW/ - A Canadian lab that has helped companies during COVID-19 avoid lengthy delays crossing the border and provided big savings with quick turnaround GMO testing of ...

Milk Grown in a Lab Is Humane and Sustainable. But Can It Catch On? Would consumers rather get milk from cows or from genetically engineered yeast?

The USDA has found gentically modified wheat growing in a field in Washington state — and it's not the first time the GMO plant has cropped up unexpectedly.

This, laboratory experts say, raises doubt whether GMO materials held in these facilities are secured well enough to prevent them from escaping into the environment.