Just about every night this time of year, the most seductive smell breezes into my apartment like a taunt. Somewhere some neighbor has fired up a hardwood grill for dinner while I’m trapped with ...

Crab cakes are truly unlike anything else, are incredibly tasty when done right, and yet not many restaurants offer the ...

Seafood lovers say the secret to great crab cakes is simple: fresh crab, minimal filler, and a perfectly crisp crust.

Plate full of four crab cakes with green chives on top. - cojocarundrei/Shutterstock There's a long list of offenses that make crab cake lovers crabby. They don't ...

Whether you're located in a seaside state or hundreds of miles from any large body of water, quality seafood can be hard to come by. With all the fish and shellfish-related considerations, finding a ...

Combine egg, salt, pepper, dill and bread crumbs; flake with salmon until smooth. Form into 3 large cakes. Heat oil and butter; fry cakes until golden brown on both sides. Mix butter and flour for ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Former F&W senior food editor Mary-Frances Heck dresses sweet, tender lobster knuckle meat ...

Crab cake lovers take heart: Pappas Seafood is broadening its footprint to fill orders that top 80,000 a month.The family-owned business just inked a deal to acquire a kitchen and shipping hub in a ...