Impress guests this holiday season with these elegant treats stolen from the menus of acclaimed chefs. Try a fresh take on crème brulee compliments of 1789 Restaurant, a cozy homey toffee pudding from ...
Formerly the pastry chef for Facebook N.Y., Breanne Butler now creates custom, one-of-a-kind edible candy rings. Using techniques including pulled sugar, cast sugar and rock sugar, the rings are ...
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