From sushi and rice balls to ramen and fried chicken, Japanese food can be easy to make ... It is made from a different type of algae from kombu, and processed in a different way – the fresh ...

Japanese seaweed has become a globally recognized staple food and beauty ingredient that we can easily incorporate into our lives. But before you rush to the supermarket, read on to learn more about ...

Just like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...

Nori — which means "ocean moss" in Japanese — is produced from ... it is far from the only type of sea vegetable used for ...