To our palates, dextrose is not as sweet as sugar. A suggested conversion when trading dextrose for sucrose (table sugar), 30-percent more dextrose is needed to equal the sweetness of sucrose.

Fortunately, for fans, the fast-food chain recently announced plans to bring Snack Wraps back to the menu. After years of ...

Do we need to eat less sugar as we get older? - We all know that sugar is bad for us, but does our body react to it ...

Table 58: Glucose, Dextrose, and Maltodextrin Market in France by Product: Estimates and Projections in US$ Million for the Period 2020-2027 Table 59: French Glucose, Dextrose, and Maltodextrin ...

Keeping an eye on your sugar intake isn't a bad thing -- and neither is indulging in a sweet treat. It's all about finding ...

A single dose of dextrose gel, rubbed inside a newborn's mouth an hour after birth, can lower their risk of developing neonatal hypoglycaemia, according to a randomized study. The study, designed ...

The glucose, dextrose, and maltodextrin market is estimated at USD 34.47 billion in 2018. It is projected to reach USD 51.87 billion by 2024, at a CAGR of 7.0% from 2018 ...

Low blood sugar in newborns, or neonatal hypoglycemia, occurs when the tiny body needs more glucose to meet energy needs than is available in the bloodstream. Prolonged hypoglycemia risks ...

Dextrose gel is an oral glucose gel, already used as form of treatment for reversal of hypoglycemia in diabetics. But researchers from New Zealand say the gel could be a cheap, effective and easy ...