In U.S. grocery stores, you can sometimes find fresh jackfruit that’s already cut into wedges; more often it’s frozen or packed into cans in water, brine or syrup. If you get your hands on a ...

The seeds taste absolutely fine, but rather spoil the “pulled pork” illusion.) Cut each piece of jackfruit in half. When the onions are caramelised, add the garlic, the smoked paprika ...

Remove the jackfruit from the can and rinse it well with cold water Cut off the point of each jackfruit piece and discard. With your hands, shred the jackfruit and set it aside. Juice the oranges.