Let me start by saying Smoked Ham Mac And Cheese Recipe made on a Pitboss Smoker is amazing! Now, this is what a grownup ...

Smoked Ham Split Pea Soup is a great way to use up any leftover smoked ham. Plus, when you drop the ham bone in to boil ...

Recipe 1: Smoked Ham With Cherry Glaze This was the recipe ... to 325°F return the covered ham to the smoker and continue cooking for an additional 1.5 hours or until it reaches an internal ...

The finest ham is generally ... air-dried or smoked, and the smoking medium (hickory, juniper or oak, for example). The breed and quality of the pig will also affect the flavour. Cooked hams ...

Make sure you order the smoked leg of ham with bone and fatty skin 3-4 days before cooking. Soak the leg of ham in water, add cinnamons, bay leaves and black cardamoms. Cover and cook it on a slow ...

Jasmine Smith is a recipe developer and tester ... rinds and simmer them with a ham bone to make the savory ham broth. Dried white beans are then cooked in the flavorful broth until tender and ...

Remove the ham from the cooking liquid and sit it on a wooden ... Choose unsmoked or smoked gammon, whichever you prefer.

If the ham is salty ... Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers. We know that you love to cook, and we wanted ...