I love cooking shrimp in a rich, tomato-based sauce. Once the sauce is ready, the shrimp need only a few minutes to cook, making this dish both quick and satisfying. This Italian classic, Fra Diavolo, ...

Whether you are creating a prawn curry, stir-fry, seafood pasta dish or just throwing them on the barbecue the most important thing to remember is not to overcook them. We’ve all done it and end up ...

5. Add the pasta, greens, and lemon rind to the shrimp. Toss well over low heat. Add the reserved pasta water, 1/4 cup at a ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Want to enhance the flavor of your grilled shrimp to the highest levels imaginable? One chef offers his advice on the best ...

Here’s how to make Shrimp-Olive Cocktail, Quick Shrimp a la Broiler, Pasta With Shrimp, Cherry Tomatoes and Fresh Basil and ...

Avlí Mess Hall opened on Main Street last December and quickly wowed us with its inventive blend of flavors from Greece, Turkey, Syria, Portugal and Italy. The restaurant's charred octopus, smoky fish ...

This ingredient, which may already be in your refrigerator, will make your shrimp scampi taste like a chef made it.

Like a cross between scampi and chili crab, this quick recipe adds a little zesty heat to your weeknight repertoire. Like most stir-fry recipes, the bulk of the work is the prep — and it’s important ...

While it isn't necessary, it can make a difference.

Like a cross between scampi and chili crab, this quick recipe adds a little zesty heat to your weeknight repertoire. Like most stir-fry recipes, the bulk of the work is the prep — and it’s important ...