Stir in the chocolate chips. Spoon the sponge mixture into the prepared tin and level the surface. Bake in the middle of the oven for about 35 minutes, or until the cake is coming away from the ...

About Eggless Chocolate Chip Cake Recipe: A simple, fuss-free, eggless chocolate chip cake that will leave you drooling! Pair with your evening cup of tea or indulge when those sweet cravings strike.

Spoon the mixture gently into the cake tin and bake for 30 minutes, or until risen (when cooked the sponge should bounce back when pressed lightly). Transfer to a wire rack and leave to cool.

"Bake From Scratch" Editor-In-Chief, Brian Hart Hoffman joined us with a delicious treat from "Bake From Scratch" Volume 9! For nearly a decade, Bake from Scratch has been a source of inspiration ...

Get the Recipe: Mini Yule Log Cakes A refreshing twist on the classic cake roll, this version features mint chocolate chip ...

Mary Berry has shared a range of dessert recipes over many years in the food industry - both easy and slightly more complicated to follow. When it comes to her chocolate traybake recipe, it was ...