Cooking chickpeas at home is easier than you think, and the flavor and texture are much better than canned. You need a little time and a few tips to make them perfect. Depending on your time and tools ...

Olive oil, fresh lemon juice, cumin, and garlic create a bright, flavorful twist on a simple carrot and chickpea salad. This ...

If you’re looking for a simple, reliable way to make sprouted chickpeas at home, you’re in the right place. This method uses ...

Add Yahoo as a preferred source to see more of our stories on Google. White ceramic bowl full of chickpeas - Brent Hofacker/Shutterstock Canned chickpeas are a protein powerhouse worthy of use in a ...

A fragrant vegan dish that's perfect for lunch. This low calorie, high fiber vegan soup is made with coconut oil, coconut milk, and vegetable broth. However, keep in mind that this recipe contains a ...

This nourishing dish of creamy polenta with mushrooms, kale, and chickpeas makes for a perfect plant-based dinner ...

Chana masala is one of our favorite chickpea dinners. It’s classic Indian comfort food and every bite makes us feel warm and well fed. It’s great for making ahead and serving with white rice for a ...