A brains-like noodle concoction ... good time for ramen. From picante chicken, to roast beef, and chili lime shrimp, we ...

Take ramen noodles beyond that package of soup with these recipes for mains, salads and sides that put the noodles to work.

Here we bring you one easy recipe to make ramen at home without any fuss. Heat butter in a saucepan, fry corn until warm. Set aside. Soft-boil 2 eggs and set aside. Blanch the spinach and set aside. 2 ...

Add the ramen noodles ... chicken and freeze separately. Defrost both at room temperature, then reheat the broth thoroughly in a pan over a medium heat. Continue as per the rest of the recipe.

Cold, crunchy, spicy, nutty—this chicken noodle salad, featuring refreshing vegetables and springy noodles, is everything you want in a summer meal. This easy recipe for miso ramen is perfect ...

While authentic ramen chefs will almost always use fresh ramen noodles and home-cooked ingredients ... included Nissin, Maruchan, and Tradition with flavors ranging from chicken to shrimp.

Nothing beats a souper duper cup of pho or ramen, particularly on a cold winter day. Each noodle soup’s savory ... Shio ramen broth is typically made with chicken, but it can also be made ...

Put all of the ingredients ... for chicken and 12 for beef or lamb, skimming off any foam that rises to the top. Strain the liquid and return to the pot, set aside. Cook the buckwheat noodles ...