Creamy layers of pulled chicken, chicken soup, sour cream, cream cheese, and tender vegetables are baked into a casserole ...

Chicken pot pie is quintessential comfort food for so many people. Nothing’s cozier than a warm, savory filling encased in a buttery, flaky pie crust. Maybe you’ve only ever ordered it at a restaurant ...

Preheat oven to 375 degrees. Prepare filling. In a large sauce pot or Dutch oven, melt butter over medium-high heat. Add ...

This easy Southern turkey pot pie recipe transforms leftover turkey and simple pantry veggies into a creamy, golden-crusted ...

Poorhouse Pies, in Underhill, Vt., is home to 50 different kinds of pie, from sweet to savory. Owner Suzanne Tomlinson offers ...

The words “pot pie” on a menu appeal to the traditionalist in all of us, evoking images of Grandma’s apron and the steamy comfort of a warm kitchen. So what if the pie turns out to be like nothing ...

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

Fans rave about these restaurant chains serving flaky, comforting chicken pot pies packed with flavor and hearty fillings.

So, go forth and put your time and energy into simmering filling, figuring out the lattice top, or ripping your kitchen to ...