While it’s easy to fund apples year-round, they are in peak season now, in the fall and early winter. The most popular types are McIntosh, Gala, Braeburn, Rome, Cortland, Delicious, Gravensten and ...

It’s the end of Apple Week, bringing me to the last apple-based recipe: apple and cheddar scones. Smitten Kitchen is one of my favorite blogs to read, and I’ve had my eye on the apple and cheddar ...

Using a mixer fitted with a paddle attachment, combine flour, baking powder, salt and black pepper in a large bowl on low speed. With the mixer running, gradually add cubes of butter until mixture is ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Jamie Oliver’s savoury scones are the base of the recipe, but ...

It's been 10 years since "Downton Abbey" made its debut in the UK (it hit our shores in January 2011). And that has put us in the mood for scones. While we know our British friends tend to go for the ...

Preheat oven to 350 degrees. Line a baking sheet with parchment paper. Combine tomatoes, olive oil, ½ teaspoon salt and ground black pepper to taste in a bowl and transfer to baking sheet in a single ...

With all the ripping of wrapping paper and worry over Christmas dinner, having a delicious breakfast stashed in the freezer can make the big morning go much more smoothly. Our go-to choice is this ...

You can use only all-purpose flour for this scones recipe if you’d like, but going 50/50 with whole wheat produces a nice nuttiness that complements the cheese and walnuts. Whisk whole wheat flour, ...

If you’ve been paying even a little bit of attention to the news out of the UK, then you know that Queen Elizabeth II’s Platinum Jubilee celebration is about to commence, celebrating her 70 years as ...

Add Yahoo as a preferred source to see more of our stories on Google. If you’ve been paying even a little bit of attention to the news out of the UK, then you know that Queen Elizabeth II’s Platinum ...