Heat oil in a large skillet over medium-high heat. Add peppers and onions, season with salt and pepper, and saute’, tossing occasionally until tender crisp and slightly charred. Add chopped eggs and ...
It'll take you a little more than 30 minutes to bake the eggs and peppers, but if you add this tasty dish to your weekend meal prep, you'll only need to reheat it and top it with avocado on a weekday ...
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