It can be used to make homemade pasta, which will be chewier than pasta made with regular flour, or in some cakes, giving ...
French bread, and sourdough—which use yeast as a leavening agent. You can use all-purpose flour as a 1:1 substitute for bread flour and vice-versa. For example, for 1 cup of bread flour ...
A basic banana bread recipe calls for the classic, core ingredients of the baking world -- flour, eggs ... baking can be a precise science, so any substitution should take into account the ...