The culinary movement features a generation of young chefs crafting dishes that focus on Bolivian culture and the concept of "zero-kilometer cuisine," defined by a hyper-focus on local products ...

At La Rufina, a restaurant nestled in Bolivia’s high-altitude capital, street food is getting a fine dining makeover. Chef ...

LA PAZ, Bolivia (AP) — From the world’s highest navigable lake, Titicaca, comes a culinary treasure: crispy-skinned fish, ...

Soraya Lucia Rodriguez Olivera, minister counselor of the Embassy of Bolivia in China, emphasized the role of the peony as a symbol of cultural exchange and a reflection of China's wisdom during the ...

High in Bolivia's Andean mountains, surrounded by small thatched roofed houses and sheep, Claudia Callizaya, 32, makes the final brushstroke to her newest piece of art: a take on the "Mona Lisa ...

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