Orange chicken holds a special place in my heart ... and make sure to follow me for more delicious, easy-to-make recipes!

If you want to put in a little more effort, make our baked orange chicken recipe and swap the sauce for these three ingredients to make it easy. And, to turn it into a complete meal, cook our ...

In a large saucepan combine remaining 1 cup water, orange juice, lemon juice, rice vinegar and soy sauce. Whisk ingredients ...

Mix together grated ginger, crushed garlic, five spice, brown sugar and the orange ... to brown the chicken. Serve with juices from the pot, steamed rice and greens. * This recipe was originally ...

In small bowl, mix marmalade and chili garlic sauce. Add chicken and marmalade mixture to slow cooker, mixing to thoroughly coat chicken with marmalade mixture. Cover and cook on low 1 1/2 hours.

Spread cauliflower across a roasting tray and bake until caramelized, 10-15 minutes. Let chicken rest in pot at least 10 minutes. Serve chicken with sauce spooned over top and roasted cauliflower ...

Stir lightly and serve immediately. Recipe courtesy of A New Turn in the South by Hugh Acheson/Clarkson Potter, 2011.