SmokeSlam and the Memphis in May World Championship Barbecue Cooking Contest featured BBQ competitions, live music, and various attractions. SmokeSlam attendees enjoyed BBQ samples, including chicken, ...
Hosted on MSN
Low and Slow Cooking Techniques for Delicious BBQ
Cooking your delicious BBQ low and slow will fill your backyard with the most spectacular aroma. BBQ isn’t just about food—it’s about community, creativity, and mastering the balance of time, heat, ...
Hosted on MSN
Grilling for July 4th events? USDA summer BBQ cooking tips on how to grill chicken, steak, shrimp
Grilling safety is on the minds of the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) as Americans plan for Fourth of July barbecues and events. The agency has ...
SmokeSlam, a three-day BBQ competition and festival, returns to Memphis' Tom Lee Park May 15-17. 76 teams will compete for a $250,000 prize purse in various BBQ categories. Attendees can enjoy live ...
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