Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

Looking for a great, gluten free chocolate cake recipe? This is it! A cake with melt-in-your-mouth dark chocolate flavor, it ...

This one-layer chocolate almond ... for new recipes in your in-box every month! As a full time traveler, living, working, cooking, and baking from a 5th wheel RV, it's also where I share our ...

We may never make an almond croissant at home from scratch, but an almond-croissant-inspired galette? Goals, as they say. Galette-ifying an almond croissant works particularly well because the ...

Think devil's food, red velvet, or carrot cake. Though, you could also add a unique spin to your coffee cake by baking it in ...

In a mixing bowl, combine breadcrumbs, almond flour, sugar and baking powder ... Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and ...

Whether you prefer Mounds or Almond Joy preference Lori a recipe you must try. Use the recipe below and the video to make this delicious cake at home. 1) Mix coconut and milk until well blended, stir ...

You've got a tempered, deliciously velvety base perfect for making recipes like homemade chocolate bars. Almond bark and white chocolate ... blanketing items, like cake pops, in a candy-like ...

Gently stir in the mango and white chocolate ... of self-raising flour, the cake will be heavier as there's no raising agent. The texture is still lovely as almond cakes are very moist with ...

Wrap dough in plastic or cover bowl with a towel. Transfer to refrigerator to rest while you make almond paste. In a food processor, combine almond flour and powdered sugar, and process to combine.