This flourless Coconut Almond Torte Cake is a wonderful treat with afternoon coffee or at tea-time. It’s tender with a nice ...

These two cake recipes by Nutan Shirodekar of Cake Mania—one made with nutty ragi and hazelnuts and the other with almond ...

In Italy, almond cake recipes like this are a favorite Passover dessert. The base of the cake is a homemade almond flour with matzo meal, which is mixed with creamed egg yolks and sugar and ...

To celebrate eating voraciously and as a special treat, I’m sharing one of my favorite cake recipes ever. It’s a one-bowl almond cake that comes together quickly, requires fewer than 10 ...

You’ll be using simple ingredients: butter, sugar, eggs, plain flour, baking powder, ground almonds or almond flour, almond ...

Bake the cake until golden brown and a knife inserted into the center comes out clean, 40 to 45 minutes. Transfer the cake to a wire rack. Let cool for 10 minutes, then remove the sides of the pan ...

Almond meal lightens and adds a wholesome crumb, which encourages second helpings. While this cake will last for days at room temperature, it’s likely to be devoured before the sun sets twice.