Tuna steak is a luxurious cut of fish, but there are a few important things to know about cooking it properly. Here are some easy mistakes to avoid.

When you want a dish that's sure to impress, it's hard to go past an ahi ... steaks at least 1 inch thick. Marinating your tuna is a great way to add flavor, as with this chili lime tuna recipe ...

Bright, tangy capers and lemon complement the buttery notes of freshly grilled or broiled tuna. This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ...