About Four Cheese Pasta recipe | Mac and ... Mix the macaroni with the sauce and serve. Feel free to experiment and use different cheeses, as long as they are the same type of cheese. For eg- Use a ...

Meanwhile, mix Neufchatel, cottage cheese, 1-1/2 cups mozzarella, 1/4 cup Parmesan and egg until blended. DRAIN meat; return to skillet. Stir in spaghetti sauce, tomatoes and oregano; simmer 5 min.

it becomes this incredibly beautiful ragu sauce. I love tossing the sauce with pappardelle pasta and served with parmesan cheese with a side of crusty bread or garlic breadsticks and a glass of ...

and grated cheese (saving about 1 cup béchamel for last topping), making 3 to 4 layers of pasta, finishing with ragù, béchamel, and 1/4 cup of the Parmigiano-Reggiano sprinkled over the top.