Homemade German Chocolate Cake - Tastes Better From Scratch
WEBFeb 13, 2021 · 1. Make the chocolate cake: Combine dry ingredients (sugar, flour, cocoa, baking powder, baking soda and salt). Combine wet ingredients (eggs, buttermilk, oil and vanilla). Mix together and stir in boiling water. 2. Bake at 375°F: Pour batter into prepared 8 or 9-inch round baking pans.
Mama's German Chocolate Cake Recipe - Southern Living
WEBOct 27, 2023 · 7 Reviews. Hands down, this is our best German chocolate cake recipe. Even Mama approves. By. Josh Miller. Updated on October 27, 2023. Rate. Hands On Time: 30 mins. Total Time: 3 hrs 48 mins. German chocolate cakes are known for being rich desserts, so this homemade chocolate cake recipe is …
Upgraded German Chocolate Cake - Sally's Baking Addiction
WEBApr 9, 2018 · 1. CAKE. If you’ve tried my tuxedo cake, black forest cake, chocolate raspberry cake, or regular chocolate cake then you are familiar with the cake itself. It’s simply my favorite chocolate cake recipe. Sour cream, oil, eggs, and buttermilk keep it extremely moist.
Best German Chocolate Cake Recipe - The Pioneer Woman
WEBJan 23, 2023 · Caitlin Bensel. If you're ready to enjoy one of the most indulgent chocolate desserts, you're in the right place—try this German chocolate cake recipe! A rich chocolate cake acts as the foundation to hold a creamy, dreamy coconut pecan filling.
German Chocolate Cake Recipe: How to Make It - Taste of Home
WEBMar 11, 2024 · Step 1: Prep pans, and melt chocolate. TMB Studio. Line three greased 9-inch round baking pans with waxed paper. Grease the waxed paper, and set aside. In a small saucepan, melt the chocolate with water over low heat; set aside to cool. Step 2: Cream the butter and sugar. Preheat the oven to 350°F.
German Chocolate Cake - Bake from Scratch
WEBInstructions. Preheat oven to 350°F (180°C). Butter and flour 2 (9-inch) round cake pans. In the bowl of a stand mixer fitted with the paddle attachment, beat butter and sugars at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
Ina Garten German Chocolate Cake
WEBIna Garten German Chocolate Cake is a classic dessert made with sugar, flour, cocoa, eggs, buttermilk, and oil. The cake is layered with a coconut and pecan frosting and then covered in chocolate buttercream frosting. Ina Garten German Chocolate Cake Ingredients. For the Chocolate Cake: 2 cups granulated sugar. 1-3/4 cups all-purpose flour.
The BEST German Chocolate Cake Recipe - Brown Eyed Baker
WEBby Michelle. June 3, 2019 (updated Aug 11, 2023) Jump to Recipe. 4.56 (27 ratings) This classic German chocolate cake starts with three layers of moist chocolate cake, then adds a pecan-coconut filling, and simple chocolate frosting.
German Chocolate Cake - Allrecipes
WEBOct 1, 2022 · Ingredients. 1 (18.25 ounce) package Pillsbury® Moist Supreme® German Chocolate Cake Mix. 1 cup water. 3 large eggs. ½ cup Crisco® Pure Vegetable Oil. 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk, divided. 3 tablespoons butter. 1 large egg yolk. ⅓ cup chopped pecans. ⅓ cup flaked …
German Chocolate Cake - Once Upon a Chef
WEBJan 30, 2024 · 4.92 (24 reviews) 68 Comments. Leave a Review. Save Recipe. This post may contain affiliate links. Read my full disclosure policy. A favorite since the 1950s, German chocolate cake is a decadent combination of rich chocolate layers and coconut-pecan frosting—a classic that never goes out of style!